All the richness of Camargue in a flower... of salt. Harvested by hand, the flower is born from the formation of millions of salt crystals on the surface of the salt marshes. A taste sensation now offered by noble salt workers.

Harvested in the pure tradition, this slightly damp flower salt, with its crunchiness and its unique fragrance, melts delicately on the tongue and will enhance all the dishes you prepare with it.

Because this salt is particularly damp, it is not recommended to use it in a salt mill.

A recipe with the flavors of the South of the United States that reminds of a spicy cuisine: a mixture of onion, bell pepper, curry, coriander, turmeric, fennel, chili, cumin, fenugreek, caraway, carrots, tomato, and leek.

The Timut pepper looks a lot like its cousin from Sichuan. Their differences lie in the fact that the berries of the Timut pepper are smaller and especially darker. It gives off a very fruity aroma with incredible notes of passion fruit.

Formed over 200 million years ago, this pure and untouched salt is also called "Salt of Kings" for its exceptional properties. It is said to be good for the heart and arteries, but also soothing for sensitive skin. Its balanced character will enhance the flavors of many foods while preserving their taste.

Crack for the "Mélange" of the trapper which is a sweet, salty, and spicy salt. Its exquisite fragrance will delight your taste buds and will easily find its place in your kitchen.

It can be used as a flavored sea salt, on savory dishes, before, during, or after cooking.

Discover our range of "Bar à Sels et Poivres du monde" with our gift box!

A trendy idea that will bring a touch of originality to your meals. Discover unheard-of flavors and season your dishes in every possible way.

Discover inside:

• Culinary preparation with 1.1% black truffle pink Himalayan salt and black pepper - 35 g
• Blue Persia Salt - 35 g
• Malabar Black Pepper - 15 g
• Timut Black Pepper - 10 g
• Voatsiperifery Wild Pepper - 15 g
• Trapper blend - 20 g
• 4 Peppers and Berries blend - 15 g

An interchangeable grinder is included in the gift box.
Do you want to explore Persia? Screw the lid onto our blue salt... Do you prefer to travel to Nepal? Place the grinder on the black pepper.

Le Comptoir de Mathilde invites you to a new journey where fish, shellfish, and crustaceans are to be tasted! So many flavors to explore within our spreadable of Sardines tomatoes and basil. Ideal to feel by the water with your feet in the water.

Discover a sweet mix of Himalayan salt, a fossil salt of rare purity, and Espelette pepper. This composition will season and enhance your dishes with just a turn of the mill.

This cream of bar enhanced with lemon and timut pepper is tasted on our golden tartlets or with our breadsticks. Offer an explosion of flavors to accompany your drinks.

Olives snack mix: "The future belongs to the one who olives early!"

A mix of 3 olives at different stages of ripeness, lupins, peppers, and herbs

Net weight 215g

Taste a gourmet terrine of quality with our 3% flavored black truffle juice terrine. This terrine will make you rediscover the elegance and refinement of an exceptional dish.

With our collection of organic spreads, take the time to savor a preparation that takes care of our beautiful planet. Always in search of the best grocery recipes fine, our smoked trout rillettes and Kampot pepper will bring color to your table.

The "Once upon a time" box to discover with an atypical reinterpretation of truffle preparation. A gustatory discovery, for the pleasure of truffle lovers who wish to travel and discover amazing dishes.

Find in your box: A culinary preparation with olive oil and black truffle aroma 10cl, an artichoke and brumale truffle spread 1.1% of 90g, as well as a flavored black truffle mustard 1% of 100g.

Do you know the Poivronade? A delicious dish made of bell pepper that we wanted to add a touch of grandma Mathilde's flavor to, by adding a hint of Chorizo.

Enjoy it as an antipasto, to add color to your dishes and culinary preparations, or simply as a dip for appetizers. Shape this spread with taste and originality that smells like the Mediterranean.

This wine made from Grenache and Syrah grapes is supple and light with a beautiful ruby ​​color. Its tasting will delight your taste buds with its aromas of red fruits and a slight note of spices. Pleasant and fresh wine that will accompany your white meats, festive dishes or simply an appetizer with friends.

Bottle: 75 cl

A beautiful paper wrapper, composed of an assortment of 3 of our mustards around our 7 assorted recipes. With each new order, a new surprise!

Assorted and random flavors that guarantee you a new discovery and a culinary surprise with each opening!