Let us introduce you to the chocolate to break milk almonds and hazelnuts "Mon chouchou"... an immediate return to childhood, during fairs, where gluttony reigns and caramelized chouchous too!  For those who are crazy about these candies, your happiness can be found in this chocolate bar to break!

Discover our Raspberry-Blueberry blonde beer: Its freshness and unique taste will undoubtedly please a large number of people!

75cl bottle

Attention, alcohol abuse is dangerous for health. To be consumed in moderation.

Our big classic, the baba, revisited with its syrup made from cognac and natural extracts of fruits and plants, and its pieces of candied orange peels. It is with know-how and expertise that we soak these little dry biscuits in alcohol syrup to make them swell and become real treats.

You will have all the flavors of Christmas in your mouth. An ideal accompaniment for a Normandy hole, a gourmet coffee or for a dessert on the go, garnished with a scoop of ice cream and whipped cream.

Do you know the Poivronade? A delicious dish made of bell pepper that we wanted to add a touch of grandma Mathilde's flavor to, by adding a hint of Chorizo.

Enjoy it as an antipasto, to add color to your dishes and culinary preparations, or simply as a dip for appetizers. Shape this spread with taste and originality that smells like the Mediterranean.

Do you like to drink a cup of hot chocolate made with our Vif d'Or inspired by the Harry Potter collection?

How about enjoying it in a Harry Potter-inspired cup? Melt your Vif d'Or in it following our recipe and have a pure moment of happiness.

Want to put a little bit of fun in your mouth? That's what we're offering you with our tablet of dark chocolate with sparkling sugar! It's a direct return to childhood! It fizzles all over your tongue!

All the richness of Camargue in a flower... of salt. Harvested by hand, the flower is born from the formation of millions of salt crystals on the surface of the salt marshes. A taste sensation now offered by noble salt workers.

Harvested in the pure tradition, this slightly damp flower salt, with its crunchiness and its unique fragrance, melts delicately on the tongue and will enhance all the dishes you prepare with it.

Because this salt is particularly damp, it is not recommended to use it in a salt mill.

Enjoy a moment of relaxation and sharing with our famous Milk Chocolate Fondue accompanied by mini marshmallows. Easy to prepare: in just 5 minutes and you can enjoy it!

It's high time to have a "Fondue Party" or organize an original birthday snack, and above all, super indulgent!

With fresh fruits, marshmallow skewers, or simply crispy biscuits, all you have to do is dip your treats and enjoy them!