Pâtes à Tartiner

Milk Hazelnut Salted Butter Fudge Chips

€8.00

(€32.00 /Kg)

Our hazelnut spread have high content of hazelnut paste, making it unparalleled to others spreads. Through our range, you will discover the amazing and gourmet associations and creations that a paste can offer. Thanks to our salted butter fudge chips spread, gourmet food and discovery make sense. GMO- FREE AND WITHOUT PALM OIL, we are the first to offer high gourmets quality in spread hazelnut.

For the most greedy or the most reckless, our spreads are also available in 21.12oz and 3.52oz size.

Do you notice a little fat content on the top of your hazelnut paste? That’s normal! It’s called “Dephasing”. This is for natural product a natural reaction. To restore the usual texture to your dough, simply mix.

Contenance

Quantity

12 reviews

Storage : Keep away from heat and moisture. Do not refrigerate.

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4.8 /5

Based on 12 customer reviews

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Dominica S. published the 08/01/2021 following an order made on 21/12/2020

5/5

Délicieux

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Lydie S. published the 28/12/2020 following an order made on 17/12/2020

4/5

la consistance pas assez épaisse

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Mathilde C. published the 26/12/2020 following an order made on 16/12/2020

5/5

Super

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Isabelle M. published the 13/12/2020 following an order made on 04/12/2020

5/5

Excellent !

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Laurence D. published the 13/12/2020 following an order made on 27/11/2020

5/5

Parfait, très agréable en bouche, odeur +++

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France M. published the 11/12/2020 following an order made on 01/12/2020

5/5

Nickel

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Salome C. published the 11/12/2020 following an order made on 27/11/2020

5/5

C'est mon préféré

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Stephanie C. published the 05/12/2020 following an order made on 22/11/2020

1/5

Pas encore essayé

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Nathalie P. published the 05/12/2020 following an order made on 18/11/2020

5/5

Miam

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MARTINE C. published the 28/11/2020 following an order made on 15/11/2020

5/5

xxxxx

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Discover ours recipes with this product

Recette : Viennoiseries de Mathilde

Dans un saladier, verser la farine, la levure déjà mélangée au lait, le sucre, le sel, l’œuf et le beurre mou, coupé en morceaux. Mélanger l'ensemble des ingrédients avec une spatule ou à la main afin d'obtenir une pâte homogène. Déposer la pâte sur un plan de travail fariné et terminer de pétrir à la main 7 à 8 minutes. Recouvrir ensuite d'un torchon et laisser lever la pâte 2h à température ambiante. Étaler la pâte sur une épaisseur de 3 mm à l'aide d'un rouleau. Répartir la crème de spéc
See more
Recette N°3 : Cupcake pâte à tartiner coeur de framboise

Recette N°3 : Cupcake pâte à tartiner coeur de framboise
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