Saint Jacques with Cream - 100g
(€60.00 / KG)
Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.
Ingredients : 55% SCALLOPS (Zygochlamys patagonica Argentina and/or Chlamys opercularis Scotland, France and/or Argopecten purpuratus Peru), 18% fresh CREAM, BUTTER, EGG yolk, white wine (of which SULPHITES), thickeners: cellulose, xanthan gum, MUSTARD (water, MUSTARD seeds, alcohol vinegar, salt, acidifier: citric acid, preservative: potassium diSULPHITE), spices, aromatics, Guérande salt.
Preservation : Keep refrigerated after opening and consume quickly.
Possible Traces : May contain traces of crustaceans and fish.
Allergens : Crustacean, Milk, Mustard, Sulphites
Nutritional Declaration per 100g :
Energy | 727kJ / 174kcal |
Fats | 13g |
- of which SFA | 7.6g |
Carbohydrates | 2.1g |
- of which sugars | 0.9g |
Proteins | 11g |
Salt | 1.4g |
Data sheet
- Contenance
- 100g
- Recette
- De la mer
Specific References
- ean13
- 3700961301846
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Excellent (Translated review)
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As usual very good (Translated review)
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the pot is too small, it's so good! (Translated review)
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My favourite product for years! (Translated review)
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Not yet tasted ... (Translated review)
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too good (Translated review)
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idem, excellent (Translated review)
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Not yet tasted (Translated review)
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Not tried (Translated review)
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Perfect (Translated review)