Pâtes à Tartiner

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Milk Hazelnut Sparkling Sugar Spread 8.81oz
  • Milk Hazelnut Sparkling Sugar Spread 8.81oz

Milk Hazelnut Sparkling Sugar

€8.00

(€32.00 /Kg)

Discover our recipe with high content of hazelnut spread which chips and sparkles! With the quality and natural ingredients, GMO-FREE and WITHOUT PALM OIL, your mouth will say thank you!

For the most greedy or the most reckless, our spreads are also available in 21.12oz and 3.52oz size.

Do you notice a little fat content on the top of your hazelnut paste? That’s normal! It’s called “Dephasing”. This is for natural product a natural reaction. To restore the usual texture to your dough, simply mix.

Contenance
Quantity

Storage : Keep away from heat and moisture. Do not refrigerate.

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4.9 /5

Based on 28 customer reviews

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Marine B. published the 27/05/2020 following an order made on 17/05/2020

5/5

Excellente

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Vanessa W. published the 16/05/2020 following an order made on 07/05/2020

5/5

Le coup de cœur des enfants!!

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LYDIA P. published the 14/05/2020 following an order made on 03/05/2020

5/5

Ça pétille !

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Guy C. published the 07/05/2020 following an order made on 20/04/2020

5/5

Très bon produit

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Nadège M. published the 08/02/2020 following an order made on 31/01/2020

5/5

Excellent !

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VERONIQUE D. published the 08/02/2020 following an order made on 31/01/2020

5/5

Pas encore goûté mais certainement excellent

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Camille F. published the 02/01/2020 following an order made on 26/12/2019

5/5

Excellent produit, je suis fan ! C’est un produit far et original !!! Je le recommande vivement !

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Brigitte T. published the 03/09/2019 following an order made on 03/09/2019

5/5

Une des meilleures pâte à tartiner

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Johanne F. published the 30/08/2019 following an order made on 30/08/2019

5/5

Un pur delice

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Catherine H. published the 25/08/2019 following an order made on 25/08/2019

5/5

trop bon et surprenant

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Discover ours recipes with this product

  • Recette rainbow cake de Mathilde pâtes à tartiner

    Recette rainbow cake de Mathilde pâtes à tartiner

    Préchauffer le four à 180°C. Préparer une pâte en mélangeant le sucre et les oeufs jusqu'à blanchiment. Ajouter le beurre fondu et mélanger. Ajouter la farine, la levure, le lait puis mélanger à nouveau. Diviser la pâte en3, laisser en une nature, colorer la seconde en rouge et la 3ème en chocolat à l'aide du cacao amer. Verser les préparations dans 6 cercles de 18cm (2 cercles de chaque couleur) puis placer 12 minutes au four. Démouler et tartiner 5 disques de pâte à tartiner. Superposer les
    See more
  • Recette N°3 : Cupcake pâte à tartiner coeur de framboise

    Recette N°3 : Cupcake pâte à tartiner coeur de framboise

    Recette N°3 : Cupcake pâte à tartiner coeur de framboise
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