Legal designation : Advent Calendar

Ingredients : Extruded cereals coated with white chocolate and glazed : 78,4% White chocolate (sugar, cocoa butter, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavour), 20,8% extruded cereals (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 0,8% varnish (glazing agent: gum arabic, glucose syrup, sucrose, glazing agent: shellac, vegetable oil, acidifier: citric acid). Extruded cereals coated with milk chocolate, caramel flavoured and glazed : 79% milk chocolate (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 39% minimum), 19% extruded cereals (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 1% varnish (glazing agent: gum arabic, glucose syrup, sucrose, glazing agent: shellac, vegetable oil, acidifier: citric acid), 1% natural flavour. Hazelnuts, milk and wafer spread : Sugar, vegetable fats (oils: sunflower, pomace, safflower and cocoa butter), 20% HAZELNUT paste, skimmed MILK powder, 5% crumbled biscuit (WHEAT flour, sugar, anhydrous MILK fat, MILK sugar, MILK protein, salt, malt extract (BARLEY), raising agent: sodium bicarbonate), emulsifier: SOY lecithin. Hazelnuts and milk spread : Sugar, 30% HAZELNUT paste, vegetable fats (oil: sunflower, pomace, safflower and cocoa butter), 11% skimmed MILK powder, fat reduced cocoa powder, emulsifier: SOY lecithin. Hazelnut, milk and sparkling sugar spread : Sugar, 30% HAZELNUT paste, vegetable fats (oil: sunflower, pomace, safflower and cocoa butter), 11% skimmed MILK powder, 5% sparkling sugar (sugar, glucose, carbon dioxide, LACTOSE, water), fat reduced cocoa powder, emulsifier : SOY lecithin. Hazelnuts, milk, wafer and caramelized hazelnuts spread : Sugar, 28,44% HAZELNUT paste, vegetable fats (oil: sunflower, pomace, safflower and cocoa butter), 9,9% skimmed MILK powder, 5% crumbled biscuit (WHEAT flour, sugar, anhydrous MILK fat, MILK sugar, MILK protein, salt, malt extract (BARLEY), raising agent: sodium bicarbonate), 5% caramelised hazelnuts chips (HAZELNUTS, sugar, caramel (sugar, water)), fat reduced cocoa powder, emulsifier: SOY lecithin. Papillotes assortment fruit pastes : Fruits paste (apple pulp, sugar, glucose syrup, apricot pulp, strawberry pulp, pear pulp, pectin, citric acid, natural flavours of apricot, strawberry and pear) Milk Hot Chocolate and chocolate decoration : 66,67% milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 33,33% chocolate decoration (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: lecithin, flavour, MILK fat, colours: carmine, curcumin) Milk chocolate with coated chocolate candy : 83,3% milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 16,7% coated milk chocolate candy (sugar, cocoa butter, WHEY powder, fat-reduced cocoa powder, rice starch, whole MILK powder, emulsifier: lecithin, coating agents: gum arabic, carnauba wax, beeswax, shellac, plant extracts: grapes, radishes, blackcurrants, lemon, safflower, BARLEY malt, spirulina). Milk chocolate with chocolate-coated cereals : 90,9% milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids : 33% minimum), 9,1% cereals coated with chocolate (84% white chocolate with caramel (sugar, cocoa butter, whole MILK powder, 10,5% caramel powder (skimmed MILK powder, WHEY powder, sugar, MILK fat, natural vanilla flavour), skimmed MILK powder, caramelised sugar, emulsifier: lecithin, cocoa mass, salt), salty crispy cereals (WHEAT flour, sugar, salt, OAT flour, WHEAT malt flour, raising agent: sodium bicarbonate, natural vanilla flavour), glucose syrup, sugar, glazing agent: gum arabic). Chocolate biscuit : WHEAT flour, BUTTER, 17,3% chocolate (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: SOY lecithin), brown sugar, cane sugar, 4,2% cocoa powder, raising agent: sodium bicarbonate, Fleur de sel, antioxidant : rosemary extract (rapeseed oil, rosemary). Caramel biscuit : WHEAT flour, 25,6% BUTTER, cane sugar, 7,1% caramel, raising agent: sodium bicarbonate, salt, antioxidant : rosemary extract (rapeseed oil, rosemary). Butter biscuit : WHEAT flour, 25,3% BUTTER, cane sugar, MILK powder, corn starch, EGGS, raising agent: sodium bicarbonate, Fleur de sel, antioxidant : rosemary extract (rapeseed oil, rosemary). Chocolate and hazelnut biscuit: WHEAT flour, cane sugar, BUTTER, 7,8% HAZELNUTS pieces, 5,5% chocolate (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: SOY lecithin), raising agent: sodium bicarbonate, Fleur de sel, antioxidant: rosemary extract (rapeseed oil, rosemary). Chocolate decoration (candy cane) : Sugar, cocoa butter, whole MILK powder, cocoa mass, HAZELNUTS, emulsifier: lecithin, flavour, colouring agents: carmine, curcumin; spirulina concentrate. Chocolate decoration (gingerbread man) : Sugar, whole MILK powder, cocoa butter, cocoa mass, glucose syrup, butter (MILK), salt, emulsifier: lecithin, cream (MILK), flavour, water, colour: curcumin; spirulina concentrate, red beet concentrate. Milk chocolate candies, filled with praline: Praline 32% (HAZELNUTS, sugar), sugar, cocoa butter, cocoa mass, whole MILK powder, ALMONDS, LACTOSE, pastry butter (MILK), cocoa powder, emulsifier: lecithins (SOY), salt, natural vanilla flavour. Milk chocolate candies, filled with praline, heart shape: Praline 30% (HAZELNUTS, sugar), sugar, cocoa mass, whole MILK powder, cocoa butter, LACTOSE, pastry butter (MILK), cocoa powder, emulsifier: lecithins (SOY), salt, natural vanilla flavour. Dark chocolate candies, bitter ganache interior : Cocoa mass, sugar, pastry butter (MILK), glucose syrup, semi-skimmed MILK, invert sugar syrup, cocoa butter, stabilizer: sorbitol, whole MILK powder, emulsifier: lecithins (SOY), salt, natural vanilla flavour. Milk chocolate candies, filled with praline, log shape: Praline 32% (ALMONDS, sugar, LACTOSE), sugar, cocoa butter, whole MILK powder, ALMONDS, cocoa mass, pastry butter (MILK), emulsifier: lecithins (SOY), natural vanilla flavour. Milk chocolate candies, filled and wrapped: Sugar, cocoa mass, HAZELNUTS, whole MILK powder, cocoa butter, pastry butter (MILK), emulsifier: lecithins (SOY), flavours.

Preservation : Keep away from heat and moisture. Do not refrigerate.

Possible Traces : Papillotes assortment fruit pastes : May contain traces of nuts. Hazelnuts and milk spread / Hazelnut, milk and sparkling sugar spread : May contain traces of peanuts, other nuts, eggs and gluten. Milk Hot Chocolate and chocolate decor : May contain traces of peanut, nuts, eggs and gluten. Milk chocolate with chocolate-coated cereals / Milk chocolate with coated chocolate candy : May contain traces of peanut, nuts and eggs. Hazelnuts, milk and wafer spread / Hazelnuts, milk, wafer and caramelized hazelnuts spread : May contain traces of peanuts, other nuts and eggs. Butter biscuit : May contain traces of nuts and soy bean. Chocolate biscuit : May contain traces of nuts and eggs. Chocolate and hazelnut biscuit : May contain traces of eggs. Caramel biscuit : May contain traces of nuts, eggs and soybean. Extruded cereals coated with white chocolate and glazed / Extruded cereals coated with milk chocolate, caramel flavoured and glazed : May contain traces of peanuts, sulphites and nuts. Chocolate decorations : May contain traces of peanuts, nuts, eggs, gluten and soy bean. Milk chocolate candies, filled with praline / Milk chocolate candies, filled with praline, heart shape / Milk chocolate candies, filled with praline, log shape / Milk chocolate candies, filled and wrapped: : May contain traces of eggs, gluten, sesame and other nuts. Dark chocolate candies, bitter ganache interior : May contain traces of eggs, gluten, sesame and nuts.

Allergens : Gluten, Eggs, Soy, Milk, Nuts