Enjoy the delicious taste of morels sublimated in this mustard. To enhance your delicious salad dressings or even your grilled meats, this mustard will be your ideal ally! An aromatic concentrate to have absolutely in your kitchen.

Le Comptoir de Mathilde has always known how to search for the best recipes of fine grocery to offer flavors and refinement. Find through our Eggplant Parmesan all the flavors of Italy.. and its various culinary associations.

Taste our fabulous South-West IGP Duck Liver Pâté.

The IGP, an official guarantee of origin and quality.

In the South-West, ducks and geese have always been fattened with cereals. The emerging innovations - canning and the introduction of corn in the 16th century - have contributed to the development of this corner of France. Today, foie gras from the South-West benefits from the best in terms of innovation and continues to perpetuate the savoir-faire of the past.

With its label, the Duck Foie Gras ensures traceability of products and promotes optimal breeding conditions. All steps follow strict specifications in order to obtain the best possible final product.

A gift box that smells like morel mushroom ... did you dream of it? We made it! So many sensations and pleasures in a single case to delight the taste buds of fine connoisseurs and amateurs.
Find inside: a preparation based on morel mushroom-flavored olive oil, our delicious Guérande salt with Morels, and a mustard.

Le Comptoir de Mathilde invites you to a new journey where fish, shellfish, and crustaceans are to be tasted! So many flavors to explore within our spreadable of Sardines tomatoes and basil. Ideal to feel by the water with your feet in the water.

Discover a recipe for pure pleasure to enhance your dishes, grills or sauces. Your cep mushroom mustard will marry well with great dishes.

Presented in a nice box, ready to offer or to treat yourself, this trio dedicated to truffle lovers will be the perfect ally for your festive appetizers.

Our box is composed of 3 90g spreads:

• Artichoke and 1.1% flavored brumale truffle
• Black olives with 1.1% brumale truffle
• Mashed potatoes with 1.1% flavored brumale truffle

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

The cep, like most wild mushrooms, has been consumed for several centuries. Its flavor is so exceptional, and its little "caps" full of vitamins are delicious. Cooked simply on toast or incorporated into more elaborate recipes, our cep delicacy will add the perfect touch to your dishes.

Le Comptoir de Mathilde invites you to a journey towards... the sea and its numerous crustaceans/fish. An explosion of flavor to accompany your sweet summer or winter appetizers. Our duo of Salmon cream and lime is enjoyed on toast or in combination with culinary preparations: for example, a chickpea verrine or a soup.

A festive meal or a grand occasion to celebrate? Our confits blend perfectly with all your occasions. And for a home-style onion confit, choose a spread that will rise to the challenge!

Thanks to our recharge for our XL mills, you will be able to enjoy your mills for longer and continue to give a wonderful taste to all your cuisine!

A recipe with the flavors of the South of the United States that reminds of a spicy cuisine: a mixture of onion, bell pepper, curry, coriander, turmeric, fennel, chili, cumin, fenugreek, caraway, carrots, tomato, and leek.

An explosion of flavors triggered by the complex blend of curry, coriander, turmeric, fennel, cumin, fenugreek, caraway, parsley, onion, and mustard. All enhanced with a hint of chili!

Attention to the greedy of salty.. and especially of cheese.. This spread is made for you! A delicate and surprising association of goat cheese with dried tomatoes.

With our duck terrine with onion confit, travel to the southwest of France and share a pleasant meal or picnic with family and friends.