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Some crepes soaked in Rum and infused with sweet orange peels. It makes your mouth water, come discover them quickly!
Each jar contains 14 suzette crepes.
Alcohol abuse is dangerous for your health. Consume in moderation.
The dessert to always have in your cupboard: delicious canelés soaked in a succulent Armagnac syrup. Ready to serve, it will delight the taste buds of your impromptu guests.
You would like your little cuties to love school? We have worked hard on the subject and have finally found the solution! A complete kit of school supplies in dark chocolate and milk chocolate presented in a wooden box. All the essentials for the student to regain a taste for homework (no pun intended hihi!)
For the Sunday gourmet handymen... Here is a first aid DIY kit with a screwdriver, a hammer, pliers, and a saw... in dark chocolate and milk chocolate.
This mix of 4 peppers and berries is a must-have to enhance your everyday dishes with character and elegance. Combining intensity, sweetness, and light fruity notes, it pairs well with meats, fish, vegetables, or even cheeses.
Its format, practical and aesthetic, is ideal for the table, picnics, or as a tasty little gift idea.
Originally from Cambodia, Kampot black pepper is one of the most renowned in the world. Harvested by hand and sun-dried, it develops rich, intense, and slightly mentholated aromas. Ideal for enhancing your meats, fish, sauces, vegetables, or matured cheeses.
Presented in a mini 20 g mill, elegant and practical, it easily fits on the table or in your everyday dishes.
The culture of black pepper from Malabar is native to the coast of the same name, in India. Pepper has always been the beginnings of discoveries, and that, thanks to its economic and cultural value. This black pepper will perfectly accompany your meats!
Did you know? It would even appear that this pepper was used in the mummification of Ramses II.
With this Dipette Apéro Tuscany flavor, find all the flavors of southern Italy: sun-dried tomatoes, aromatic herbs, and sunny notes come together to create a tasty and comforting mix. Our Mathildettes are ideal for your on-the-go aperitifs, picnics, or tasting platters.
What's better than a big classic? Made with tomato, basil, and oregano, this mixture comes straight from the lands of the South of France, where summer products are filled with sun.
Flavors that will bring a sunny note to your aperitifs and picnics that you won't be able to do without.
With this Mathildette Apéro Parisienne, treat yourself to a tasting moment inspired by French gastronomy. A delicate and tasty recipe, perfect for spreading on fresh bread, dipping with breadsticks or pairing with a platter of deli meats and cheeses for a stylish aperitif.
Enjoy all the charm of the South with our calissons, these small Provencal delicacies with a delicate taste of almond, candied melon, and orange peel. Tender and melting, they are coated with a thin glaze that gives them this recognizable texture and this typical elegance.
Perfect for offering or enjoying with a tea, a coffee, or during a gourmet break, they will delight fans of traditional and refined confectionery.
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