Ingredients : 73% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 6,8% crumbled biscuit (sugar, WHEAT flour, vegetable oil, MILK, salt, raising agent: sodium bicarbonate), 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).
Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.
Possible Traces : May contain traces of sulphites, gluten and nuts.
Allergens : Gluten, Soy, Milk