Box Coated Chocolate Assortment of Pearls and Dried Fruits - 200g

€13.50

(€67.50 / )

VAT included

Fall for this delicious assortment of coated treats! Chocolatey flavors enchanting associated with the crunch of dried fruits ... impossible to resist!  

• Pearls Caramel Flavor Milk Chocolate

• Pearls Feuilletine Milk Chocolate

• Hazelnuts Gianduja Dark Chocolate

• Almonds Cocoa Milk Chocolate

 This box will delight your guests ... unless you keep it for yourself! 

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info Ce lot contient les produits suivants. Cliquez sur un produit pour consulter ses informations nutritionnelles et ses ingrédients.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Ingredients : 79% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 0,5% natural caramel flavour, 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Soy, Milk

Nutritional Declaration per 100g :

Energy 2142kJ / 513kcal
Fats 29g
- of which SFA 17g
Carbohydrates 56g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 79% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 0,5% natural caramel flavour, 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Soy, Milk

Nutritional Declaration per 100g :

Energy 2142kJ / 513kcal
Fats 29g
- of which SFA 17g
Carbohydrates 56g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 36% Dark chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavour. Cocoa solids: 60% minimum), 36% Gianduja (sugar, 36% HAZELNUTS, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour), 25,5% roasted HAZELNUTS, 2,5% icing sugar.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of other nuts and milk.

Nutritional Declaration per 100g :

Energy 2423kJ / 582kcal
Fats 44g
- of which SFA 14g
Carbohydrates 38g
- of which sugars 33g
Proteins 9g
Salt 0g

Ingredients : 36% Dark chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavour. Cocoa solids: 60% minimum), 36% Gianduja (sugar, 36% HAZELNUTS, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour), 25,5% roasted HAZELNUTS, 2,5% icing sugar.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of other nuts and milk.

Nutritional Declaration per 100g :

Energy 2423kJ / 582kcal
Fats 44g
- of which SFA 14g
Carbohydrates 38g
- of which sugars 33g
Proteins 9g
Salt 0g

Ingredients : 73% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 6,8% crumbled biscuit (sugar, WHEAT flour, vegetable oil, MILK, salt, raising agent: sodium bicarbonate), 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Gluten, Soy, Milk

Nutritional Declaration per 100g :

Energy 2122kJ / 508kcal
Fats 27g
- of which SFA 16g
Carbohydrates 58g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 73% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 6,8% crumbled biscuit (sugar, WHEAT flour, vegetable oil, MILK, salt, raising agent: sodium bicarbonate), 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Gluten, Soy, Milk

Nutritional Declaration per 100g :

Energy 2122kJ / 508kcal
Fats 27g
- of which SFA 16g
Carbohydrates 58g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 68% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids : 33% minimum), 30% roasted ALMONDS, 1,5% fat reduced cocoa powder, sugar, acacia gum.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of peanuts, sulphites, gluten, and other nuts.

Nutritional Declaration per 100g :

Energy 2416kJ / 581kcal
Fats 41g
- of which SFA 16g
Carbohydrates 38g
- of which sugars 36g
Proteins 12g
Salt 1g

Ingredients : 68% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids : 33% minimum), 30% roasted ALMONDS, 1,5% fat reduced cocoa powder, sugar, acacia gum.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of peanuts, sulphites, gluten, and other nuts.

Nutritional Declaration per 100g :

Energy 2416kJ / 581kcal
Fats 41g
- of which SFA 16g
Carbohydrates 38g
- of which sugars 36g
Proteins 12g
Salt 1g

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Preservation : Keep away from heat and moisture.

Ingredients : 79% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 0,5% natural caramel flavour, 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Soy, Milk

Nutritional Declaration per 100g :

Energy 2142kJ / 513kcal
Fats 29g
- of which SFA 17g
Carbohydrates 56g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 36% Dark chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavour. Cocoa solids: 60% minimum), 36% Gianduja (sugar, 36% HAZELNUTS, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour), 25,5% roasted HAZELNUTS, 2,5% icing sugar.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of other nuts and milk.

Nutritional Declaration per 100g :

Energy 2423kJ / 582kcal
Fats 44g
- of which SFA 14g
Carbohydrates 38g
- of which sugars 33g
Proteins 9g
Salt 0g

Ingredients : 73% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids: 33% minimum), 19% extruded cereals balls (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural vanilla flavour), 6,8% crumbled biscuit (sugar, WHEAT flour, vegetable oil, MILK, salt, raising agent: sodium bicarbonate), 0,45% varnish (glazing agent: shellac gum, arabic gum; glucose syrup, sucrose).

Preservation : Keep away from heat and moisture. Ideal storage temperature: 15°C - 20°C.

Possible Traces : May contain traces of sulphites, gluten and nuts.

Allergens : Gluten, Soy, Milk

Nutritional Declaration per 100g :

Energy 2122kJ / 508kcal
Fats 27g
- of which SFA 16g
Carbohydrates 58g
- of which sugars 42g
Proteins 7g
Salt 0g

Ingredients : 68% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa solids : 33% minimum), 30% roasted ALMONDS, 1,5% fat reduced cocoa powder, sugar, acacia gum.

Preservation : Keep away from heat and moisture.

Possible Traces : May contain traces of peanuts, sulphites, gluten, and other nuts.

Nutritional Declaration per 100g :

Energy 2416kJ / 581kcal
Fats 41g
- of which SFA 16g
Carbohydrates 38g
- of which sugars 36g
Proteins 12g
Salt 1g

Preservation : Keep away from heat and moisture.

COFCH0058

Data sheet

Parfum
Pistaches
Parfum - Chocolat au lait
Coffret
Contenance
200g

Specific References

ean13
3700961320373
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Based on 8 reviews

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    Perfect (Translated review)

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  • 5

    Waiting for Christmas (Translated review)

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  • 4

    The products purchased are Easter gifts. (Translated review)



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