All the richness of the Camargue in a flower … of salt. Harvested by hand, the flower is born from the formation of millions of salt crystals on the surface of the salt marshes. A taste exception now offered by noble salt workers.

Harvested in the pure tradition, this slightly moist fleur de sel, with a crunchy and a very particular perfume, delicately melts on the tongue and will honor all the dishes you will prepare with it.

Because this salt is particularly moist, it is not recommended to use it in a salt mill.

Stackable mill 100% pink Himalayan salt. This fossil salt, about 200 million years old, is of rare purity. It comes from mines in the foothills of the Himalayas. It owes its exceptional quality in particular to the fact that it has been preserved, remaining underground, from all the harmful effects of pollution and toxic waste.

Enhance your recipes with this refined blend of four peppers and berries, ideal for adding a touch of intensity and complexity to your cooking. Presented in an elegant stackable format, this blend offers an explosion of flavors in the mouth, all in finesse and character.

Grind directly onto your meats, fish, vegetables, or even into your homemade sauces.

This mix of 4 peppers and berries is a must-have to enhance your everyday dishes with character and elegance. Combining intensity, sweetness, and light fruity notes, it pairs well with meats, fish, vegetables, or even cheeses.

Its format, practical and aesthetic, is ideal for the table, picnics, or as a tasty little gift idea.

You loved your XL mill, but you're coming to an end? No panic! You can give it a second life thanks to our refill of Pink Himalayan Salt! Hop, to you the new culinary creations!

This stackable mill combines the mineral richness of Himalayan pink salt with an intense blend of four carefully selected peppers and berries. Ideal for enhancing meats, vegetables, fish, and everyday dishes, it will bring a touch of character and refinement to each of your preparations.

Its stackable format is as practical as it is aesthetic, perfect for a well-organized kitchen.

Offer your recipes a touch of originality with this Himalayan pink salt delicately flavored with porcini mushrooms. A harmonious marriage between the mineral richness of the salt and the aromatic intensity of the mushroom, ideal for seasoning meats, risottos, eggs, potatoes or simmered dishes.

Its stackable format is both practical and aesthetic, perfect for a well-organized and flavorful kitchen.

Stackable Himalayan pink salt mill with Espelette pepper. With its two positions, you will have the possibility to choose the size of your grains in order to flavor your dish to your liking. Not to mention its stackable bottle which will allow you to decorate your kitchen and stack it with oil and vinegar. The gift idea not to be missed!

Discover a sweet mix of Himalayan salt, a fossil salt of rare purity, and Espelette pepper. This composition will season and enhance your dishes with just a turn of the mill.

Better know it ... to better taste it: this fabulous pepper has the particularity of growing as a vine. Originating from the humid tropical zones of Madagascar, the harvest can be done up to 20 meters in height. A harvest done by hand, at the top of tall trees.

Originally from Nepal, Timut pepper is a faux pepper with unique aromas of grapefruit, lime, and exotic fruits. Ideal for enhancing your fish, shellfish, white meats, or even chocolate desserts, it offers a surprising and refined sensory experience.

Presented in a 10 g mini mill, it is perfect for taste explorations, gifts, or everyday kitchens looking for originality.

Bring back to life your favorite mill with this refill of 4 peppers & berries, a great classic to enhance all your dishes with elegance. This subtle blend combines strength, roundness and freshness, thanks to the alliance of black, white, green pepper and pink berries.

Ideal for lovers of tasty and varied cuisine, this refill allows simple, economical and environmentally friendly use.

The culture of black pepper from Malabar is native to the coast of the same name, in India. Pepper has always been the beginnings of discoveries, and that, thanks to its economic and cultural value. This black pepper will perfectly accompany your meats!

Did you know? It would even appear that this pepper was used in the mummification of Ramses II.

Seasoning your dishes is important to you? But you want to say stop to the mills full of the kitchen? Us too, that's why we offer you our XL 4 Peppers and Berries mill!

Selected for their intrinsic qualities and distributed in fair proportions, this mill contains the following peppers and berries: Black Pepper, White Pepper, Green Pepper, Pink Berries.

It's the solution for a gain of and the seasoning you need at your fingertips!

Elevate your cooking with this duo of prestigious salts: the Pink Himalayan salt, rich in minerals and slightly sweet, and the halite salt, crystalline and pure. Presented in an elegant XL mill, these natural crystals will enhance your preparations with refinement.

An essential for curious cooks and lovers of authentic flavors.

The Provence in a bag. 150g of Provencal herbs to make your dishes sing. Ideal for barbecues, on grill or in the fire for more flavors, in your cooked dishes or on your eggs, in salad dressing or in your marinades.