Originally from Cambodia, Kampot black pepper is one of the most renowned in the world. Harvested by hand and sun-dried, it develops rich, intense, and slightly mentholated aromas. Ideal for enhancing your meats, fish, sauces, vegetables, or matured cheeses.

Presented in a mini 20 g mill, elegant and practical, it easily fits on the table or in your everyday dishes.

Stackable mill 100% pink Himalayan salt. This fossil salt, about 200 million years old, is of rare purity. It comes from mines in the foothills of the Himalayas. It owes its exceptional quality in particular to the fact that it has been preserved, remaining underground, from all the harmful effects of pollution and toxic waste.

This stackable mill combines the mineral richness of Himalayan pink salt with an intense blend of four carefully selected peppers and berries. Ideal for enhancing meats, vegetables, fish, and everyday dishes, it will bring a touch of character and refinement to each of your preparations.

Its stackable format is as practical as it is aesthetic, perfect for a well-organized kitchen.

In your stackable mill with Himalayan pink salt and Provence herbs, find the warmth of the South that invites itself to the table! For an original gift idea or a presentation that is tempting, nothing is simpler than a stackable of oil, vinegar, and salt.

Bring a touch of authenticity and refinement to your dishes with this delicious blend of Himalayan pink salt and Provence herbs. Presented in a practical and elegant XL mill, this condiment is ideal for seasoning meats, fish, grilled vegetables, or salads.​

The Himalayan pink salt, known for its richness in minerals, harmoniously combines with the sunny flavors of Provence herbs to enhance your everyday recipes.

Offer (or treat yourself to) a real seasoning bar with this refined set bringing together 7 mini mills of exceptional salts and peppers. A concentrate of gustatory discoveries to enhance all your recipes with creativity and elegance.

Perfect for curious cooks, spice lovers or to accompany an aperitif among discerning gourmets.

• Culinary preparation based on 1.1% black truffle Himalayan pink salt and black pepper - 35 g
• Blue Persian Salt - 35 g
• Black Malabar Pepper - 15 g
• Timut Black Pepper - 10 g
• Voatsiperifery Wild Pepper - 15 g
• Trapper's Blend - 20 g
• 4 Peppers and Berries Blend - 15 g

An interchangeable mill is included in the set.
An original, practical, and full of taste gift idea, to enhance each dish with precision and variety.

Bring back to life your favorite mill with this refill of 4 peppers & berries, a great classic to enhance all your dishes with elegance. This subtle blend combines strength, roundness and freshness, thanks to the alliance of black, white, green pepper and pink berries.

Ideal for lovers of tasty and varied cuisine, this refill allows simple, economical and environmentally friendly use.

Formed over 200 million years ago, this pure and untouched salt is also called "Salt of Kings" for its exceptional properties. It is said to be good for the heart and arteries, but also soothing for sensitive skin. Its balanced character will enhance the flavors of many foods while preserving their taste.

Elevate your cooking with this duo of prestigious salts: the Pink Himalayan salt, rich in minerals and slightly sweet, and the halite salt, crystalline and pure. Presented in an elegant XL mill, these natural crystals will enhance your preparations with refinement.

An essential for curious cooks and lovers of authentic flavors.

The culture of black pepper from Malabar is native to the coast of the same name, in India. Pepper has always been the beginnings of discoveries, and that, thanks to its economic and cultural value. This black pepper will perfectly accompany your meats!

Did you know? It would even appear that this pepper was used in the mummification of Ramses II.

This mix of 4 peppers and berries is a must-have to enhance your everyday dishes with character and elegance. Combining intensity, sweetness, and light fruity notes, it pairs well with meats, fish, vegetables, or even cheeses.

Its format, practical and aesthetic, is ideal for the table, picnics, or as a tasty little gift idea.

Enjoy dishes perfectly seasoned with our chic and transparent mill containing a unique blend of Himalayan pink salt, 1% truffle shavings, and black pepper. This blend is ideal for seasoning and flavoring at the same time.

For a flavorful preparation, you can pair it with your meats, fish, or even vegetable purees and homemade sauces.

Discover a sweet mix of Himalayan salt, a fossil salt of rare purity, and Espelette pepper. This composition will season and enhance your dishes with just a turn of the mill.

Enhance your recipes with this refined blend of four peppers and berries, ideal for adding a touch of intensity and complexity to your cooking. Presented in an elegant stackable format, this blend offers an explosion of flavors in the mouth, all in finesse and character.

Grind directly onto your meats, fish, vegetables, or even into your homemade sauces.

Better know it ... to better taste it: this fabulous pepper has the particularity of growing as a vine. Originating from the humid tropical zones of Madagascar, the harvest can be done up to 20 meters in height. A harvest done by hand, at the top of tall trees.

Originally from Nepal, Timut pepper is a faux pepper with unique aromas of grapefruit, lime, and exotic fruits. Ideal for enhancing your fish, shellfish, white meats, or even chocolate desserts, it offers a surprising and refined sensory experience.

Presented in a 10 g mini mill, it is perfect for taste explorations, gifts, or everyday kitchens looking for originality.