To enhance your aperitif table, opt for this cod spread in the style of aioli. Its good taste will transport you under the Mediterranean sun!

To be enjoyed on toast or mini breadsticks or with crunchy vegetables. It can also be used in hot culinary preparations: pie, soufflé, cakes...

Discover a full of character association with this bar spread with chorizo, which combines the finesse of fish with the aromatic power of chorizo. Creamy and slightly spicy, this original recipe is perfect for waking up your aperitifs or composing character toasts.

Want to share a delicious dish and a side dish that will make your guests' mouths water? Discover our wide range of spreads with multiple flavors.

The green tapenade is a fresh and tasty Mediterranean classic that will be perfect for appetizer toasts or as a base for gourmet sandwiches.

Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.

To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.

Le Comptoir de Mathilde invites you to a new journey where fish, shellfish, and crustaceans are to be tasted! So many flavors to explore within our spreadable of Sardines tomatoes and basil. Ideal to feel by the water with your feet in the water.

This box brings together three essential spreads, selected for their authentic taste, smoothness, and ability to please the majority. Ideal for an impromptu aperitif, a gourmet platter, or a tasty gift, this trio is a safe bet for all lovers of generous and well-made products:

• Eggplant Caviar - 90g
• Sundried Tomato Delight with Basil - 90g
• Green Olive Tapenade - 90g

Alone or with friends, be sure to enjoy a 100% successful aperitif!

Want fresh toasts that remind you of long walks in the garden of your grandpa or grandma Mathilde? Discover in one single and same spread all the flavors of freshly picked vegetables of the day, prepared with love in a cauldron and seasoned with care.

Let yourself be tempted by our Duck Terrine with Green Pepper, a refined specialty combining the tenderness of duck and the spicy touch of green pepper. Prepared according to tradition, this terrine reveals authentic and subtle flavors. Ideal for your aperitifs!

The cep, like most wild mushrooms, has been consumed for several centuries. Its flavor is so exceptional, and its little "caps" full of vitamins are delicious. Cooked simply on toast or incorporated into more elaborate recipes, our cep delicacy will add the perfect touch to your dishes.

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

Discover a delight of sundried tomatoes with basil in a single box of 90g. As seasoning for your dishes, or on your tasty toasts, the combinations of flavors and recipes will only be limited by your imagination.

Discover an elegant assortment of 4 savory spreads gathered in a box as practical as it is refined. Each Mathildette offers you an original and tasty recipe, ideal for spreading on toast or sharing around an impromptu aperitif:

• Mashed Potato with Winter Truffle 1.1% - 30g
• Mathilde's Tapenade - 30g
• Duo of Salmon Cream and Lime -30g
• Tomato Pesto with Cashew Nuts -30g

A perfect box to offer or slip into a gourmet basket.

An explosion of flavors to accompany your appetizers! This subtle blend of 2 salmons (natural and smoked) and herbs dominated by dill enhanced by the acidity of lemon and the salt of Guérande. Enjoy this salmon cream on our golden tartines or with our grissini.

It can also participate in your culinary preparations.

Le Comptoir de Mathilde invites you to a journey towards... the sea and its numerous crustaceans/fish. An explosion of flavor to accompany your sweet summer or winter appetizers. Our duo of Salmon cream and lime is enjoyed on toast or in combination with culinary preparations: for example, a chickpea verrine or a soup.

Do you know the Poivronade? A delicious dish made of bell pepper that we wanted to add a touch of grandma Mathilde's flavor to, by adding a hint of Chorizo.

Enjoy it as an antipasto, to add color to your dishes and culinary preparations, or simply as a dip for appetizers. Shape this spread with taste and originality that smells like the Mediterranean.

Appreciated for its melting texture and slightly smoky taste, eggplant caviar is a must-have for sunny aperitifs. Prepared from ripe eggplants carefully cooked, this spread is enjoyed equally on toasted bread as an accompaniment to raw vegetables or grilled dishes.

An authentic recipe perfect for your friendly moments.