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Give in to the perfect balance between the acidity of vinegar and the natural sweetness of raspberry. This culinary preparation made from fruit pulp is ideal for enhancing your salads, deglazing, marinades or even your fruity desserts.
Its creamy texture and slightly sweet taste make it a refined ally for creative and gourmet cuisine.
Stackable Himalayan pink salt mill with Espelette pepper. With its two positions, you will have the possibility to choose the size of your grains in order to flavor your dish to your liking. Not to mention its stackable bottle which will allow you to decorate your kitchen and stack it with oil and vinegar. The gift idea not to be missed!
Our big classic, the baba, revisited with its syrup made from cognac and natural extracts of fruits and plants, and its pieces of candied orange peels. It is with know-how and expertise that we soak these little dry biscuits in alcohol syrup to make them swell and become real treats.
You will have all the flavors of Christmas in your mouth. An ideal accompaniment for a Normandy hole, a gourmet coffee or for a dessert on the go, garnished with a scoop of ice cream and whipped cream.
Bring a touch of refinement to your plates with this culinary preparation based on balsamic vinegar and black truffle flavor. Sweet, balanced, and subtly scented, it enhances gourmet salads, carpaccios, aged cheeses, grilled meats, and even some bold desserts.
Presented in an elegant stackable bottle, it is a must-have for lovers of precious and original flavors.
Discover a culinary preparation based on oils flavored with black truffle. Ideal for seasoning your culinary preparations and enhancing your recipes.
The black truffle has that particular smell that we love so much: fine and light of the undergrowth and a slight taste of forest mushroom so unique.
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