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With our Crunchy Hazelnut Pecan & Feuilletine spread, enjoy twice as much crunch with every spoonful! Roasted pecans + crispy feuilletine: a unique duo that makes all the difference. Made in France, without palm oil and without GMOs, this delicious 250g recipe enhances your toast, pancakes, and sweet breaks with irresistible crunch.
Cocoa Mini marshmallows, generous marriage of a light cocoa with the softness of mini marshmallows
Preparation tips: 2 to 3 teaspoons of mix for a cup of milk
Net weight: 190g
Offer yourself a double crunch with our Crunchy Hazelnut Caramel & Feuilletine spread! The melting alliance of caramel, the sweetness of hazelnuts, and the crispy feuilletine create a unique texture, irresistible with each spoonful.
Made in France, without palm oil and without GMOs, this generous 250g recipe enhances your toasts, pancakes, and gourmet breaks with incomparable crunchy pleasure.
The Rum passion guava punch* is a refreshing and tasty tropical cocktail, perfect for hot summer days! a sweet and tangy combination for an explosion of flavor, ideal for parties, barbecues or simply to relax with friends.
*Warning alcohol abuse is dangerous for your health, consume in moderation.
Hazelnut Cocoa, a delicious marriage between balanced cocoa and the taste praline of the hazelnut
Preparation advice: 2 to 3 teaspoons of mixture in a cup of milk
Crack for the perfect balance between creaminess and crunchiness with our Crunchy Hazelnut Milk & Coconut Feuilletine spread. A melting hazelnut milk base meets the irresistible crunch of coconut shavings and feuilletine.
Made in France, without palm oil and GMOs, this generous 250g recipe transforms your toasts, pancakes and sweet breaks into moments of pure gourmet pleasure.
The Punch rum pineapple mango* is a tropical cocktail refreshing and tasty, perfect for hot summer days! a combination sweet and tangy for an explosion of flavor, ideal for parties, barbecues or just to relax with friends.
*Warning excessive alcohol consumption is harmful to health, consume in moderation.
Cocoa chocolate duo, wonderful marriage of a traditional cocoa sublimated by an additional touch of dark and milk chocolate chips
Preparation advice: 2 to 3 teaspoons for one cup of milk
To celebrate Mother's Day, Le Comptoir de Mathilde has imagined a milk chocolate tablet. A message full of gentleness for the sweetest of mothers.
A simple, authentic, and terribly gourmet gift to please her for sure.
Go for our coffret franchouillard composed of a camembert in milk-praline chocolate as well as a sausage in milk-praline hazelnut chocolate, accompanied by a cutting board. An illusion that will make laugh, and give pleasure to everyone!
Give in to the trend coming straight from the East with our Pistachio Feuilletine spread - Dubai Style. Creamy and ultra gourmet, it combines the intensity of pistachio with the crispiness of the feuilletine, for a unique texture and a terribly addictive taste.
Like all our spreads, it is GMO-free and palm oil-free.
To be enjoyed by the spoonful, on a crepe, a brioche or as a dessert topping.
Cocoa salted butter caramel chips, incredible marriage of a melting cocoa with the sweetness of salted butter caramel chips
Preparation tips: 2 to 3 teaspoons for a cup of milk
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