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Discover our 100% hazelnut French spreadable paste!
Hazelnut paste comes from grinding raw hazelnuts. Its round and sweet taste highlights the nut, without any artifices... A fruit in its pure state that reveals the naturalness of the fruit.
"So frenchy"?
With its hazelnuts but also thanks to our French production, respecting tradition and made in an artisanal way.
Ho! Ho! Ho! Can you hear it? Santa Claus is getting ready for his annual tour! While waiting for his arrival, discover a sweet treat every day in your advent calendar that honors a traditional Christmas tale with the character of "nutcracker"! In addition to the 24 surprises that await you, participate in our CONTEST available for any purchase of a calendar!
Try to win a display of 24 marshmallows! 100 randomly selected winners.
How to participate:
Our great classic the baba au rhum revisited with its orange-flavored rum, its raisins and its candied orange peels. Rediscover all the magic of an Italian Christmas in our small caps.
Ideal accompaniment for a gourmet coffee or a dessert on the go, enhanced with a scoop of ice cream and whipped cream.
Alcohol abuse is dangerous for health. Consume in moderation.
Dive into the magic of the holidays with our spreadable, a delicious creation that will delight young and old alike. This spread combines the velvety sweetness of milk chocolate with the crispy lightness of feuilletine, all enhanced by hazelnut chips.
Dive into the magic of the holidays with our spreadable paste, a tasty creation that will delight young and old. This spreadable paste combines the elegance of dark chocolate with the crispy lightness of feuilletine, all enhanced by chunks of salted pecans.
Discover our spreadable hazelnut and almond praline for Christmas, a creamy delight with a smooth texture and an irresistible taste. This praline will be perfect to accompany your breakfasts and snacks. Our spread will delight gourmets of all ages.
Our big classic, the baba, revisited with its syrup made from cognac and natural extracts of fruits and plants, and its pieces of candied orange peels. It is with know-how and expertise that we soak these little dry biscuits in alcohol syrup to make them swell and become real treats.
You will have all the flavors of Christmas in your mouth. An ideal accompaniment for a Normandy hole, a gourmet coffee or for a dessert on the go, garnished with a scoop of ice cream and whipped cream.
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