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Availability: 10 In Stock
The dark chocolate lollipop Eiffel Tower is made to combine visual and gustatory pleasure, and bring an elegant and Parisian touch to each bite...
Perfect as a souvenir gift or to treat yourself!
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Spreads
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Chocolate
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Welcome
There are 10 products.
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Availability: 21 In Stock
The milk chocolate lollipop Eiffel Tower is made to combine visual and gustatory pleasure, and bring an elegant and Parisian touch to each bite...
Perfect as a souvenir gift or to treat yourself!
Availability: 24 In Stock
A delicious hot chocolate prepared with love by your little teddy bear? You dreamed of it, we created it.
Net weight: 30g
Availability: 1 In Stock
To accompany your summer aperitifs crack for our delicious shortbread cookies, the delicate scent of tomato and oregano will make you travel to Provence
Don't hesitate to discover the other flavors: Parmesan and Herbes de Provence
net weight: 100G
Availability: 1 In Stock
Discover the Provencal sweets with the range of Provencal confectionery from Comptoir de Mathilde. A range of small sweets reflecting our traditional know-how. These delicious nougats will bring a touch of Provence to your mouth.
Availability: 23 In Stock
A delicious chocolate bar made in our factory to thank with all your heart the person who has done so much for you this year!
Teacher, master, nanny, teaching assistant, first aider... say "THANK YOU" to them with gourmet and elegance.
Also discover our milk chocolate bar.
Availability: 6 In Stock
You don't always find the words? This milk chocolate bar speaks for you!
A 100% gourmet and elegant gift idea that no one will resist!
Availability: 41 In Stock
This cream of bar enhanced with lemon and timut pepper is tasted on our golden tartlets or with our breadsticks. Offer an explosion of flavors to accompany your drinks.
Availability: 60 In Stock
Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.
To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.