Français
Deutsch
Nederlands
Español
Italiano
.jpg)
Availability: 21 In Stock
Discover a sweet mix of Himalayan salt, a fossil salt of rare purity, and Espelette pepper. This composition will season and enhance your dishes with just a turn of the mill.
-
Gifts
add remove
-
Spreads
add remove
-
Chocolate
add remove
-
Baba & Alcohol
add remove
-
Sweet Grocery Store
add remove
-
Savory Grocery
add remove
-
Gifts
add remove
-
Spreads
add remove
-
Chocolate
add remove
-
Baba & Alcohol
add remove
-
Sweet Grocery Store
add remove
-
Savory Grocery
add remove
Welcome
There are 7 products.
Availability: 16 In Stock
Formed over 200 million years ago, this pure and untouched salt is also called "Salt of Kings" for its exceptional properties. It is said to be good for the heart and arteries, but also soothing for sensitive skin. Its balanced character will enhance the flavors of many foods while preserving their taste.
Availability: 19 In Stock
Crack for the "Mélange" of the trapper which is a sweet, salty, and spicy salt. Its exquisite fragrance will delight your taste buds and will easily find its place in your kitchen.
It can be used as a flavored sea salt, on savory dishes, before, during, or after cooking.
Availability: 15 In Stock
Enjoy perfectly seasoned dishes with our chic and transparent mill containing a unique blend of Himalayan pink salt, 1.12% truffle flakes, and black pepper. This blend seasons and flavors at the same time.
For a preparation that is full of flavor, you can pair it with meat, fish, or even vegetable pures and homemade sauces.
Availability: 37 In Stock
A practical and indispensable mill to season all your dishes to perfection by giving them super taste qualities! The 4 peppers and berries mixture marries excellently with meat or with your salads.
Availability: 12 In Stock
The Timut pepper looks a lot like its cousin from Sichuan. Their differences lie in the fact that the berries of the Timut pepper are smaller and especially darker. It gives off a very fruity aroma with incredible notes of passion fruit.
Availability: 36 In Stock
The culture of black pepper from Malabar is native to the coast of the same name, in India. Pepper has always been the beginnings of discoveries, and that, thanks to its economic and cultural value. This black pepper will perfectly accompany your meats!
Did you know? It would even appear that this pepper was used in the mummification of Ramses II.