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These smoked trout rillettes, from organic farming, are enhanced by a touch of Kampot pepper, renowned for its complex aromas. This creamy spread perfectly combines the finesse of the fish with the controlled intensity of the spice, for a healthy, delicious, and refined appetizer.
To be enjoyed on toast, blinis, or to be incorporated into a fresh starter.
Curry mustard presented in Mathilde's lovely jar. To season all your dishes, enhance your salad dressings or even your grilled foods. A jar that can be collected and reused endlessly.
You loved your XL mill, but you're coming to an end? No panic! You can give it a second life thanks to our refill of Pink Himalayan Salt! Hop, to you the new culinary creations!
An explosion of flavors to accompany your aperitifs! This lobster cream enhanced by fleur de sel is to be enjoyed on our golden toast or with our breadsticks.
It can also be used in your culinary preparations.
This cream of bar enhanced with lemon and timut pepper is tasted on our golden tartlets or with our breadsticks. Offer an explosion of flavors to accompany your drinks.
Crack for this spread with delicious Moroccan notes, mixing stewed vegetables and soft spices in a recipe inspired by the traditional tagine. Creamy, fragrant and generous, it is enjoyed as an aperitif on toast but can also accompany vegetarian or oriental dishes.
A warm and sunny recipe, ideal for varying pleasures around an exotic aperitif.
An explosion of flavors to accompany your appetizers! This subtle blend of 2 salmons (natural and smoked) and herbs dominated by dill enhanced by the acidity of lemon and the salt of Guérande. Enjoy this salmon cream on our golden tartines or with our grissini.
It can also participate in your culinary preparations.
Travel the time of an aperitif with this spread of Thai-style shrimp, where the delicacy of the shrimp mixes with soft spices, exotic notes and a touch of lemony freshness. Inspired by Asian cuisine, this creamy and fragrant spread is ideal to enjoy on toast or as a dip with crackers.
An original recipe to surprise and delight your guests.
Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.
To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.
Le Comptoir de Mathilde invites you to a journey towards... the sea and its numerous crustaceans/fish. An explosion of flavor to accompany your sweet summer or winter appetizers. Our duo of Salmon cream and lime is enjoyed on toast or in combination with culinary preparations: for example, a chickpea verrine or a soup.
Le Comptoir de Mathilde invites you to a new journey where fish, shellfish, and crustaceans are to be tasted! So many flavors to explore within our spreadable of Sardines tomatoes and basil. Ideal to feel by the water with your feet in the water.
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