Enjoy a recipe inspired by the south of Italy with this eggplant parmesan, a gourmet spread mixing melt-in-your-mouth eggplants, simmered tomatoes, and Italian cheese. Perfect for appetizers, on a slice of toasted bread, or in a pasta dish, it transports you directly to the heart of the Mediterranean.

A must-have for your gatherings with friends or to jazz up your everyday recipes.

Do you know the Poivronade? A delicious dish made of bell pepper that we wanted to add a touch of grandma Mathilde's flavor to, by adding a hint of Chorizo.

Enjoy it as an antipasto, to add color to your dishes and culinary preparations, or simply as a dip for appetizers. Shape this spread with taste and originality that smells like the Mediterranean.

For holiday celebrations successful, d taste a delicious whole goose liver IGP from the South-West. Accompanied by a delicious gingerbread and a touch of fig jam, it will know how to delight all the guests with its sweet-savory softness. 

Originally from Cambodia, Kampot black pepper is one of the most renowned in the world. Harvested by hand and sun-dried, it develops rich, intense, and slightly mentholated aromas. Ideal for enhancing your meats, fish, sauces, vegetables, or matured cheeses.

Presented in a mini 20 g mill, elegant and practical, it easily fits on the table or in your everyday dishes.

A delicious mustard enhanced with herbs of Provence, for vinaigrettes that smell good of the South. This mustard is presented in Mathilde's pretty jar, to collect and reuse without moderation.

Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.

To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.

Discover a delight of sundried tomatoes with basil in a single box of 90g. As seasoning for your dishes, or on your tasty toasts, the combinations of flavors and recipes will only be limited by your imagination.

A festive meal or a grand occasion to celebrate? Our confits blend perfectly with all your occasions. And for a home-style onion confit, choose a spread that will rise to the challenge!

Find all the warmth and the aromas of the South in this stackable grinder with Himalayan pink salt and Provence herbs! An original gift idea or for an elegant table presentation, stack and compile our oils, vinegars, and salts.

Want to discover or rediscover the good taste of truffle? Our team offers you a delicious mustard flavored with 1% flavored black truffle, for vinaigrettes that smell like the South.

Originally, the tandoori chicken is a recipe made and cooked on a stone oven on fire. Often flavored with a mixture of spices and yogurt, find in our spread this journey to an exotic land where the smells and the flavor of the Indian world will delight you.
Take pleasure in tasting our delicious blend of cream and spices as a dip or on toasts.

This lob of foie gras with Label IGP South-West has been prepared from ducks rigorously selected. An essential of French gastronomy for your refined appetizers, festive toasts or indulgent starters.

Take pleasure in tasting and discovering our 1.1% flavored artichoke and winter truffle spread. A refined and creamy creation, ideal for spreading during an aperitif, serving in a verrine, or incorporating into gourmet recipes.

A must-have to impress your guests with a chic and tasty aperitif.

Our mini pure pork sausages French 80g are tasty and generous. Made with French quality pork meat., their tender and slightly dry texture reveals an authentic taste, spiced just right for a gourmet and convivial aperitif.