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Handmade jam made especially for the end-of-year holidays. Delicious on your breakfast toast, in a rolled cake, or in your sweet - savory recipes! It is composed of a subtle mix of fruits: apricot, pear, pineapple, fig, orange, and clementine, but also dried fruits: almonds, walnuts, and raisins. Find all the flavors of Christmas in this carefully prepared jam.
Don't forget to leave a portion for Santa Claus!
Delicately scented with porcini mushrooms, this olive oil allows you to enjoy the intense aroma of this dish to flavor your dishes such as pasta, omelettes... This oil can also be used for cooking (being careful not to exceed its smoke point) or as a seasoning.
Discover the perfect alliance of strawberry with wild strawberry in a double delicious recipe! The wild strawberry that has more flavor than the classic strawberry offers all its charm in this incredibly delicious jam!
Discover our jam harmoniously mixing the sweetness of blackberry, the delicacy of raspberry and the slight acidity of cranberry. This refined combination will delight jam lovers with fruity and balanced notes.
Perfect to accompany your toast, crepes, yogurts or even to enhance your desserts, this jam will bring a gourmet touch to your sweet moments.
The morille is a rare and highly prized mushroom, it is part of the prestigious mushrooms, just like the truffle. Its unique and delicate flavor will bring an exceptional taste to all your dishes.
In our delight of morille, you can also find a base of chickpeas and cream. Add a spoonful to your cooked dishes, sautés, soups or even scrambled eggs, and also combine it in your sauces.
Taste a delicious jam with three citrus fruits: orange, lemon, and grapefruit. Fruits deliciously chosen for their ripeness and a carefully crafted blend just to delight you.
Discover our Apricot Vine Peach jam, a delicious blend of juicy apricot and vine peach. Prepared with sun-ripened fruits, it offers a perfect balance between sweetness and acidity!
The cep, like most wild mushrooms, has been consumed for several centuries. Its flavor is so exceptional, and its little "caps" full of vitamins are delicious. Cooked simply on toast or incorporated into more elaborate recipes, our cep delicacy will add the perfect touch to your dishes.
A delicious chocolate bar made in our factory to thank with all your heart the person who has done so much for you this year!
Teacher, master, nanny, teaching assistant, first aider... say "THANK YOU" to them with gourmet and elegance.
Also discover our milk chocolate bar.
Dive into the gourmet world of our Provence fig jam, meticulously crafted to preserve all the aromatic richness of this delicate fruit. Its creamy texture and melting pieces make it a true invitation to the pleasure of the senses.
Perfect to enhance your morning toast, accompany a plate of mature cheeses, or add a sweet touch to your savory recipes, this jam will quickly become a staple in your kitchen.
Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.
To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.
Le Comptoir de Mathilde invites you to a journey towards... the sea and its numerous crustaceans/fish. An explosion of flavor to accompany your sweet summer or winter appetizers. Our duo of Salmon cream and lime is enjoyed on toast or in combination with culinary preparations: for example, a chickpea verrine or a soup.
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