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With our Crunchy Hazelnut Pecan & Feuilletine spread, enjoy twice as much crunch with every spoonful! Roasted pecans + crispy feuilletine: a unique duo that makes all the difference. Made in France, without palm oil and without GMOs, this delicious 250g recipe enhances your toast, pancakes, and sweet breaks with irresistible crunch.
Cocoa Mini marshmallows, generous marriage of a light cocoa with the softness of mini marshmallows
Preparation tips: 2 to 3 teaspoons of mix for a cup of milk
Net weight: 190g
Ho! Ho! Ho! Can you hear it? Santa Claus is getting ready for his annual tour! While waiting for his arrival, discover a sweet treat every day in your advent calendar that honors a traditional Christmas tale with the character of "nutcracker"! In addition to the 24 surprises that await you, participate in our CONTEST available for any purchase of a calendar!
Try to win a display of 24 marshmallows! 100 randomly selected winners.
How to participate:
Offer yourself a double crunch with our Crunchy Hazelnut Caramel & Feuilletine spread! The melting alliance of caramel, the sweetness of hazelnuts, and the crispy feuilletine create a unique texture, irresistible with each spoonful.
Made in France, without palm oil and without GMOs, this generous 250g recipe enhances your toasts, pancakes, and gourmet breaks with incomparable crunchy pleasure.
Hazelnut Cocoa, a delicious marriage between balanced cocoa and the taste praline of the hazelnut
Preparation advice: 2 to 3 teaspoons of mixture in a cup of milk
Let room for a gourmet and salty discovery every day of December! This Advent calendar offers you a refined selection of savory specialties: mustards, spreads, flavored salts, rare peppers, Mathildettes aperitifs... A festival of flavors designed in our manufacture in Provence.
Each door reveals an original and tasty product, perfect to enjoy as is for aperitif or to incorporate into your festive recipes.
Crack for the perfect balance between creaminess and crunchiness with our Crunchy Hazelnut Milk & Coconut Feuilletine spread. A melting hazelnut milk base meets the irresistible crunch of coconut shavings and feuilletine.
Made in France, without palm oil and GMOs, this generous 250g recipe transforms your toasts, pancakes and sweet breaks into moments of pure gourmet pleasure.
Immerse yourself in the warm atmosphere of winter with our box of 24 hot chocolates to melt. Every day, discover a gourmet recipe to savor in a cup of hot milk: dark chocolate, milk, white; sprinkled with chocolate balls, caramel chips, ... 14 different flavors to discover!
The ideal box to wait for Santa Claus ... or to enjoy after the holidays to extend the indulgence!
Cocoa chocolate duo, wonderful marriage of a traditional cocoa sublimated by an additional touch of dark and milk chocolate chips
Preparation advice: 2 to 3 teaspoons for one cup of milk
Go for our coffret franchouillard composed of a camembert in milk-praline chocolate as well as a sausage in milk-praline hazelnut chocolate, accompanied by a cutting board. An illusion that will make laugh, and give pleasure to everyone!
Give in to the trend coming straight from the East with our Pistachio Feuilletine spread - Dubai Style. Creamy and ultra gourmet, it combines the intensity of pistachio with the crispiness of the feuilletine, for a unique texture and a terribly addictive taste.
Like all our spreads, it is GMO-free and palm oil-free.
To be enjoyed by the spoonful, on a crepe, a brioche or as a dessert topping.
Cocoa salted butter caramel chips, incredible marriage of a melting cocoa with the sweetness of salted butter caramel chips
Preparation tips: 2 to 3 teaspoons for a cup of milk
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