Discover our savory delights for reimagined dishes. Pleasures to be enjoyed according to your desires and culinary creations. Le Comptoir de Mathilde has always known how to seek out the best recipes for fine savory groceries to offer flavors and refinement. A small touch of flavored peppers and salts, a drizzle of infused oil, exceptional mustards, spreads to combine or spread.
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Embark on a culinary journey to India with this Mathildette Apéro Bombay, a spread with hot and spicy flavors inspired by Indian cuisine. Mild curry, mango, and pineapple invite themselves into your sweet and savory appetizers to surprise and delight your guests.
To be enjoyed on bread, breadsticks, or as a dip, this format is ideal for creating a gourmet box.
Bring a touch of authenticity and refinement to your dishes with this delicious blend of Himalayan pink salt and Provence herbs. Presented in a practical and elegant XL mill, this condiment is ideal for seasoning meats, fish, grilled vegetables, or salads.
The Himalayan pink salt, known for its richness in minerals, harmoniously combines with the sunny flavors of Provence herbs to enhance your everyday recipes.
Bring a touch of luxury to your kitchen with this exceptional blend combining Himalayan pink salt, flavored black truffle (1%), and black pepper. This high-end trio instantly enhances your everyday dishes as well as your festive recipes, bringing character, depth, and elegance.
Presented in a XL mill that is as practical as it is aesthetic, this culinary preparation will seduce discerning palates.
Discover our mustard with summer truffle! Perfect for seasoning all your dishes, meats, salads or even your vinaigrettes! The summer truffle and its delicious taste offer a unique and surprising flavor.
A recipe with the flavors of the South of the United States that reminds of spicy cuisine: a mixture of onion, bell pepper, curry, coriander, turmeric, fennel, chili, cumin, fenugreek, caraway, carrots, tomato, and leek.
Mixed with white cheese, this explosion of flavors will make you travel direction Texas!
Savor the delicious aroma of basil and garlic, mixed in a fabulous mustard that will enhance the taste of your meats, your grills or even your salad dressings!
An explosion of flavors triggered by the complex blend of curry, coriander, turmeric, fennel, cumin, fenugreek, caraway, parsley, onion, and mustard. All topped off with a touch of chili! Departure for Marrakech immediate!
Want to discover or rediscover the good taste of truffle? Our team offers you a delicious mustard flavored with 1% flavored black truffle, for vinaigrettes that smell like the South.
Crack for our mini sesame breadsticks, delicious crispy sticks with a light and golden texture. Perfect for the aperitif, to dip in a spread, to serve with cheeses or simply to nibble on, these artisanal breadsticks appeal with their simplicity and delicately toasted taste.
An essential for your friendly moments and your aperitif platters.
Based on a traditional old-fashioned mustard, with its whole seeds, we added a few pinches of Espelette chili pepper. Not too much, not too little, just enough to flavor and spice up. This mustard is beautifully presented in Mathilde's jar.
Offer your recipes a touch of originality with this Himalayan pink salt delicately flavored with porcini mushrooms. A harmonious marriage between the mineral richness of the salt and the aromatic intensity of the mushroom, ideal for seasoning meats, risottos, eggs, potatoes or simmered dishes.
Its stackable format is both practical and aesthetic, perfect for a well-organized and flavorful kitchen.
Scented with dried tomatoes and basil, this mustard is a true bouquet of flavors from the South. In salad dressings, on grilled meats or for dipping crunchy vegetables, this mustard is the condiment to always have on hand during the summer season.
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