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Parfum - Chocolat au lait

Parfum - Chocolat au lait

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  • Categories: Cock-a-doodle-doo!
  • Categories: Summer
  • Contenance: 40g
  • Contenance: 150g
  • Contenance: 215g

Chocolate Sausage Milk Praline Hazelnut - 150g

(33 reviews)
€12.00
Availability: 516 In Stock

Amaze your friends and family with the Praline-Hazelnut sausage that looks exactly like its savory cousin. A fun and friendly moment to share.

Camembert in Milk Chocolate Hazelnut Praline -...

(29 reviews)
€12.00
Availability: 348 In Stock

Want originality, to surprise? The Camembert in milk-praline chocolate from Mathilde is made for you! An illusion that ready to laugh... and to feast!

Golden tartines

(43 reviews)
€4.50
Availability: 5 In Stock

Taste with your fingers? Certainly... but it is sometimes (often) necessary to present a tasty assortment of spreads on lovely toasted bread. Thanks to our golden tartines, you will be able to rediscover the visual pleasure of freshly baked bread and the unmissable crunchiness of a perfectly golden crust.

Mathildette Texas appetizer - 40g

(6 reviews)
€5.00
Availability: 98 In Stock

A recipe with the flavors of the South of the United States that reminds of spicy cuisine: a mixture of onion, bell pepper, curry, coriander, turmeric, fennel, chili, cumin, fenugreek, caraway, carrots, tomato, and leek.

Mixed with white cheese, this explosion of flavors will make you travel direction Texas!

Mathildette Apéro Marrakech - 40g

(10 reviews)
€5.00
Availability: 87 In Stock

An explosion of flavors triggered by the complex blend of curry, coriander, turmeric, fennel, cumin, fenugreek, caraway, parsley, onion, and mustard. All topped off with a touch of chili! Departure for Marrakech immediate!

Cooking Preparation - Pink Himalayan Salt &...

(5 reviews)
€22.50
Availability: 16 In Stock

Bring a touch of authenticity and refinement to your dishes with this delicious blend of Himalayan pink salt and Provence herbs. Presented in a practical and elegant XL mill, this condiment is ideal for seasoning meats, fish, grilled vegetables, or salads.

The Himalayan pink salt, known for its richness in minerals, harmoniously combines with the sunny flavors of Provence herbs to enhance your everyday recipes.