A recipe with the flavors of the South of the United States that reminds of spicy cuisine: a mixture of onion, bell pepper, curry, coriander, turmeric, fennel, chili, cumin, fenugreek, caraway, carrots, tomato, and leek.

Mixed with white cheese, this explosion of flavors will make you travel direction Texas!

Duck liver whole from south west PGI

This preparation made of vinegar and fig puree combines the natural sweetness of the fruit with the light acidity of the vinegar for a balanced and gourmet seasoning. It is ideal to accompany your composed salads, duck breasts, aged cheeses or even some sweet-savory desserts.

Originally, the tandoori chicken is a recipe made and cooked on a stone oven on fire. Often flavored with a mixture of spices and yogurt, find in our spread this journey to an exotic land where the smells and the flavor of the Indian world will delight you.
Take pleasure in tasting our delicious blend of cream and spices as a dip or on toasts.

Invite escape to your table with this spreadable shrimp, coconut & lemon, an original recipe mixing the finesse of shrimp, the sweetness of coconut milk and the freshness of lemon. A perfect balance for surprising aperitifs.

To be enjoyed on toast, with breadsticks or as an accompaniment to tapas.

Give in to the perfect balance between the acidity of vinegar and the natural sweetness of raspberry. This culinary preparation made from fruit pulp is ideal for enhancing your salads, deglazing, marinades or even your fruity desserts.

Its creamy texture and slightly sweet taste make it a refined ally for creative and gourmet cuisine.

Discover a recipe for pure pleasure to enhance your dishes, grills or sauces. Your cep mushroom mustard will marry well with great dishes.

Rediscover mustard in its most authentic version with this recipe signed by Le Comptoir de Mathilde. Developed with white wine, this mustard combines strength and elegance, to accompany your meats, fish, sauces or daily seasonings.

Curry mustard presented in Mathilde's lovely jar. To season all your dishes, enhance your salad dressings or even your grilled foods. A jar that can be collected and reused endlessly.

Embark on a culinary journey to India with this Mathildette Apéro Bombay, a spread with hot and spicy flavors inspired by Indian cuisine. Mild curry, mango, and pineapple invite themselves into your sweet and savory appetizers to surprise and delight your guests.

To be enjoyed on bread, breadsticks, or as a dip, this format is ideal for creating a gourmet box.

Bring a touch of luxury to your kitchen with this exceptional blend combining Himalayan pink salt, flavored black truffle (1%), and black pepper. This high-end trio instantly enhances your everyday dishes as well as your festive recipes, bringing character, depth, and elegance.

Presented in a XL mill that is as practical as it is aesthetic, this culinary preparation will seduce discerning palates.

Discover a recipe for pure pleasure to enhance your dishes, grills or sauces. Your cep mushroom mustard will marry well with great dishes.

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

Enjoy a recipe inspired by the south of Italy with this eggplant parmesan, a gourmet spread mixing melt-in-your-mouth eggplants, simmered tomatoes, and Italian cheese. Perfect for appetizers, on a slice of toasted bread, or in a pasta dish, it transports you directly to the heart of the Mediterranean.

A must-have for your gatherings with friends or to jazz up your everyday recipes.

Bring a touch of authenticity and refinement to your dishes with this delicious blend of Himalayan pink salt and Provence herbs. Presented in a practical and elegant XL mill, this condiment is ideal for seasoning meats, fish, grilled vegetables, or salads.​

The Himalayan pink salt, known for its richness in minerals, harmoniously combines with the sunny flavors of Provence herbs to enhance your everyday recipes.

In your stackable mill with Himalayan pink salt and Provence herbs, find the warmth of the South that invites itself to the table! For an original gift idea or a presentation that is tempting, nothing is simpler than a stackable of oil, vinegar, and salt.