There are 45 products.
Enjoy the authenticity of a duck terrine melting, enhanced by a delicate touch of onion confit. This subtle alliance brings roundness, sweetness, and character to each bite. To be enjoyed on toasted bread, as a starter or for an appetizer, for a moment of pure gourmet comfort.
With its fine taste and spicy flavor, it will be appreciated by all terrine lovers... young and old! The Espelette pepper brings its unique and delicious taste to our flavorful terrine!
How about tasting a good wild boar terrine with red fruits made with love by grandmother Mathilde? The memory of family meals around a large never-ending table! This is the spirit that we want to share with you through our various recipes.
Enjoy a moment of relaxation and sharing with our famous Milk Chocolate Fondue accompanied by its mini marshmallows. Easy to prepare: in 5 minutes flat and you can enjoy it!
It's high time for a "Fondue Party" or to organize an original birthday snack, and above all ultra greedy!
With fresh fruits, skewers of marshmallows, or simply crunchy biscuits, you will only have to dip your treats and enjoy them!
Offer (or treat yourself to) a sensory journey with this gourmet box bringing together three refined recipes of nougat: honey almond, pistachio, and orange. Tender, fragrant, and generously filled, these nougats reveal all the richness of traditional know-how.
Presented in an elegant box, this mix of treats will seduce connoisseurs and fans of authentic confectionery.
A great classic inevitable of fine dining, our deer terrine with grand veneur sauce!
The "Grand veneur" sauce, what is it exactly? It is a preparation made from the reduction of red wine. Often thick and creamy, it is ideal for accompanying meats ... so it is perfect in a terrine!
Discover our terrine of venison with Fine Champagne. A specialty that we had to unveil to you!
What is fine champagne? It is a blend of eau-de-vie from the first growth Grande Champagne as well as an eau-de-vie straight from the second growth Petit Champagne. Thus the term "Fine champagne" is a production made by all Cognac houses. No worries, our terrine won't make your head spin but rather your taste buds!
All the richness of the Camargue in a flower … of salt. Harvested by hand, the flower is born from the formation of millions of salt crystals on the surface of the salt marshes. A taste exception now offered by noble salt workers.
Harvested in the pure tradition, this slightly moist fleur de sel, with a crunchy and a very particular perfume, delicately melts on the tongue and will honor all the dishes you will prepare with it.
Because this salt is particularly moist, it is not recommended to use it in a salt mill.
The Punch rum pineapple mango* is a tropical cocktail refreshing and tasty, perfect for hot summer days! a combination sweet and tangy for an explosion of flavor, ideal for parties, barbecues or just to relax with friends.
*Warning excessive alcohol consumption is harmful to health, consume in moderation.
The Rum passion guava punch* is a refreshing and tasty tropical cocktail, perfect for hot summer days! a sweet and tangy combination for an explosion of flavor, ideal for parties, barbecues or simply to relax with friends.
*Warning alcohol abuse is dangerous for your health, consume in moderation.
Discover our dark chocolate fondue adorned with crispy pearls for a greedy and crunchy experience. Ideal for your festive evenings or a friendly dessert, this fondue combines the intensity of dark chocolate with the lightness of crispy pearls.
Do not search anymore! You found what to offer or taste to warm your heart and spirit! This white rum with the delicious taste of banana caramel and macadamia nut will make you travel during its tasting.
Warning, the abuse of alcohol is dangerous for health, to consume with moderation.
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